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Pouring the smoothie in to a glass.

Healthy Chocolate Brownie Black Bean Smoothie

A deliciously creamy, healthy & protein packed breakfast for the whole family.
5 from 1 vote
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Course: Breakfast
Cuisine: Chocolate, Vegan
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4
Calories: 306kcal
Author: Yasmin

Equipment

  • High Speed Blender Vitamix, magimix, ninja.
  • Colander or Sieve for draining and rising the blackbeans.

Ingredients

  • 1 tin Unsalted Black Beans
  • 2 medium Bananas
  • 6 Medjool Dates
  • ¼ cup Cacao Powder
  • 2 tbsps Hemp Seeds
  • 1 tbsps Chaga Mushroom powder optional
  • ½ teaspoon Vanilla Extract
  • 400 ml Cold Water
  • 2 cups Ice Cubes

Instructions

  • Drain and rinse your black beans.
    1 tin Unsalted Black Beans
  • Remove the stones from the dates.
    6 Medjool Dates
  • Add the drained and rinsed black beans to your jug, along with the bananas, pitted dates, hemp seeds, cacao powder & chaga powder (if using).
    1 tin Unsalted Black Beans, 2 medium Bananas, ¼ cup Cacao Powder, 2 tbsps Hemp Seeds, 1 tbsps Chaga Mushroom powder, ½ teaspoon Vanilla Extract, 6 Medjool Dates
  • Add the water and ice cubes, then blend for 1 minute on high speed.
    400 ml Cold Water, 2 cups Ice Cubes
  • Pour in to cups or beakers and enjoy.

Notes

Don't skip the ice cubes - blending ingredients in a high speed blender, on high speed as per the recipe, can warm the contents of the jug. Adding ice-cubes keeps this smoothie ice-cold and delicious.

Nutrition

Calories: 306kcal | Carbohydrates: 62g | Protein: 12g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 1g | Sodium: 421mg | Potassium: 871mg | Fiber: 13g | Sugar: 19g | Vitamin A: 135IU | Vitamin B1: 0.2mg | Vitamin B2: 0.2mg | Vitamin B3: 2mg | Vitamin B5: 1mg | Vitamin B6: 0.4mg | Vitamin C: 8mg | Vitamin E: 0.1mg | Vitamin K: 1µg | Calcium: 87mg | Copper: 1mg | Folate: 84µg | Iron: 6mg | Manganese: 1mg | Magnesium: 102mg | Phosphorus: 274mg | Selenium: 3µg | Zinc: 1mg